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Hakata Ippudo: The Power of Fukuoka’s Ramen

Most people living in Japan know that Hakata ramen (ramen from Fukuoka) is the most famous variety in the country. Oily, thick┬átonkotsu (pork bone) broth, fresh noodles, mounds of meat and ingredients on top–it’s not your typical Cup O’ Noodles. … Continue reading

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